Detroit
33
Oct. 23, 2020
Succeeding Through Failure with Henry Pham
Today we talk with Henry. He is a Facebook Chef cranking out pizza on the FB campus. His goal is to blend Vietnamese cuisines with Detroit and Neapolitan style Pies. In this episode we talk about Henrys “work from home life” and how he devotes 24 hours of his day to making pizza at home. We also share the struggles of working in a home setting and living with a baker! Henry is a very community oriented guy I like where his mind is at and I am excited to see his journey progress! Now listen up an...
Guests: neopolitan , community , San Francisco , style , fusion , Detroit , pies , Henry Pham , Asian , education , Neapolitan style
12
June 19, 2020
Issues with Building A New Restaurant- Pizza Squared with Christina and Ryan
We talk with Christina and Ryan, the owners of Pizza Squared in SF, CA . They are the awesome husband and wife team cranking out Sicilian and Detroit Style Pizza. Learn about how they built their restaurant in a newly developed building and the issues that come with that. We also talk about how they balance multiple restaurants and a growing family. "Juneteenth is a reminder that we must continue to engage in self-examination, to educate ourselves, and to demonstrate respect and allyship to a...
Guests: business , Pizza , pizza businesses , pandemic , San Francisco , SF , style , investing , Ryan Siu , Christina Siu , Pizza Squared , Detroit , Sicilian , building , California