🍕 Today we talk about marketing your pizzeria- Christina is consistently posting, mailing, and as a result is getting customers.
🍕 She started in the food world with a meal prep business and eventually decided to leverage her kitchen space and team to launch a pizza business, which she immediately fell in love with.
🍕 The pandemic caused her meal prep business to 6x overnight, making it challenging to keep up with demand. She ultimately sold her business and stuck with pizza.
🍕 Despite the challenges with build-outs and break-ins, Christina runs an amazing business with a solid team. Recently her store was ranked number 37 in the nation.
🍕 Christina’s advice to other entrepreneurs is to not let their egos or lack of self-confidence get in the way and just go out there and get it!
Manizza’s Pizza Parlor - LAS VEGAS
Check out the FULL VIDEO PODCAST: https://youtu.be/c6AuhvJmlTk
Audio Podcast Available at https://bit.ly/3ENnWkp
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