Kairos = Timeliness. When you are a full-time mother of 5, is it ever the right time to go into the pizza business?
In today's episode, we talk with Liz about how she started her mobile catering business after falling in love with making pizza in the pandemic. We talk about her pizza education including her time over at Wood Fired University. She informs us about her mobile catering gig including how she books clients and deals with permits. Finally, we talk about family life and how she balances being a mother and a business owner.
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