Pizza Is My Life
April 9, 2021

[WGD 61] Wood Fired, Simple, Local Ingredients and Vegan Pizza w/ Sam from Ammazza

[WGD 61] Wood Fired, Simple, Local Ingredients and Vegan Pizza w/ Sam from Ammazza
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Today we talk with Sam From Ammazza Pizza. Sam is a 20 year pizza vet who currently manages the behemoth of a restaurant known as amamaaza pizza. Their focus is simple, fresh, and local wood fired pizza and they also have an extremely popular vegan offering. 

 

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Sam